Substrate:

– Straw / 90% hardwood chips, 10% wheat bran, 1 – 2% gypsum

Colonization Phase:

– Room temperature: 20 – 24 °C
– Duration: 12 – 16 days

Fruiting Induction:

– Temperature: 15 – 22 °C
– Humidity: 90 – 95 %

Fruiting Conditions:

– Temperature: 17 – 26 °C
– Humidity: 85 %
– CO2 concentration: < 1000 ppm
– Light: 800 – 1500 Lux

Harvest Waves:

– Number: 2 – 4
– Interval: 14 – 16 days

Average Yield:

150 – 200 g mushrooms / 1 kg substrate

Special Features:

Mushrooms have a slightly fruity taste

Other Names:

Lemon Oyster Mushroom, Yellow Oyster Mushroom, Pleurotus citrinopileatus

Mushroom spawn must be mixed with sterilized or pasteurized substrate. If you haven’t yet delved into the topic of mushroom cultivation or would like to learn more, you can find out how in our mushroom cultivation courses or our blog.