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Pulled Oyster Mushroom Burger
ingredients:
- 300 g oyster mushrooms
- 1/2 cucumber
- 1/2 head lettuce
- 2 tomatoes
- 4 burger buns
- Bbq sauce
- Olive oil
- Cheese
- Salt
Preparation:
- Tear the mushrooms into strips, soak in with BBQ sauce, oil and salt.
- Bake in the oven for 10 minutes at 200°C.
- Prepare rolls, cheese, cucumber, lettuce and tomatoes.
- Assemble everything as you like, briefly in the melted cheese oven.
Tip: Marinate the mushrooms beforehand for an intense taste. Perfect for fast burgers!
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EDT 4, 5205 Schleedorf, Austria
